Ceremonial Japanese matcha for calm, focused energy
Premium matcha, stone-ground for a smooth, rich taste without bitterness. Lab tested in Europe and sealed fresh.
Lab tested in Europe
Order before 10 PM, shipped the next day
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30-day returns on unopened products
Why Asumi tastes different
Most matcha on supermarket shelves is culinary grade: dull green and bitter. Ours is ceremonial grade from the first spring harvest, shade-grown for natural sweetness and stone-ground slowly to protect the flavour. You taste the difference in the first sip.
Why people love it
Calm energy, in every cup
Steady energy
Calm, even energy for hours, without the coffee spike and crash.
Sharper focus
L-theanine and caffeine work together for clear, relaxed concentration.
Antioxidant rich
Full of catechins from whole, shade-grown leaves.
Smooth, never bitter
Stone-ground ceremonial grade with a naturally sweet finish.
A matcha's true quality reveals itself in its color
Vibrant jade green, fine and silky, smooth umami taste.
Good Quality
Bad Quality
Your daily ritual, simplified.
Every package is carefully prepared and shipped with intention, so your matcha arrives fresh and ready to be enjoyed.
Matcha membership
Your daily ritual, simplified. Subscribe and save 15% on every order, with fresh ceremonial matcha
delivered to your door each month.
How to make MATCHA
Sift 2 grams of matcha
Add hot water (60ml at 80°C)
Whisk in a W-motion
Enjoy immediately
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